Showing posts with label germinating squash seeds. Show all posts
Showing posts with label germinating squash seeds. Show all posts

Saturday, 12 May 2012

Squash Fantastic




Look at these monsters!  Zucca Lunga di Napoli (Franchi Seeds) - guessing they're going to make some massive winter squashes...


 These are slightly more polite in size but still eager to have more space for their roots - Zucca Berretina Piacentina (Franchi Seeds)





One of my HSL favourites from last year - Zapallito de Toscana (from saved seed so I hope they didn't cross polinate with anything else I was growing last summer)

And another superstar from last year's growing - Gem Squash.  Again, saved seed but I'm more confident that they will be true to type as I was more attentive with their pollination.  The fruit are absolutely gorgeous stuffed with goats cheese and slow roasted tomatoes and baked Stuffed Gem Squash Recipe


And look the Gem Squash loves me back! This one's baby leaves grew in a heart for me - how sweet :)

Tuesday, 27 March 2012

Insatiable Squash Grower

I think I am just going to have to accept it - I am a perennial squash grower.  Its a force that cannot be reckoned with.  Its a destiny that cannot be diverted... no matter what life throws in its way!

I am shortly to be moving house.  For this reason, this year I did not partake in the annual propogation of annual tenders like tomatoes, chillies and aubergines.  I put myself on pause for the simple reason that they would be difficult to move to another house especially a house move of such a distance as London to Birmingham.

So I denied myself one of my annual rituals.  I get so much pleasure patiently waiting until that day when the new seedling breaks through the soil and everyday after that grows and grows and grows.  I find it so exciting... it brings out the plant geek in me in a big way!

But this year I didn't do it.  I could read about you all doing it, Twitter was rife with it and I was deeply jealous at not partaking myself!

I thought I'd got over it.  Soon I would be able to do a late spot of propagation in April after our big move and all would be well... but alas, today when I was worrying over my wormery, redistributing food stuffs so all the trays will be a reasonable weight to transport in the move... I spotted what looked like a squash that's germinated all by itself....  I couldn't just leave it there to try and grow in the dark.  No doubt our recent heat helped things along for the little fellow.  So I planted him in a small pot.  Surely it will be OK to transport just one seedling?  It can travel on my knee to Birmingham.  Its only small!!!

I anticipate my boyfriend will say something along the lines of "Go on then" with that knowing look of the pains of having a plant geek of a girlfriend.

(Just between you and me I think he likes me cooking those home grown veggies for him though!)

Friday, 12 August 2011

Zapallito de Toscana

I'm growing a fabulous squash in my garden.  It's called Zapallito de Toscana and I got hold of the seeds from Garden Organic's Heritage Seed Library.

They were easy to germinate.  Well, easier than the courgette seeds.

They were strong seedlings.  I could tell that they would be feisty growers!

I planted these two seedlings out into their final planters with a courgette plant.


They are the perfect squash for a small garden as they grow in a bush style rather than the squash that like to crawl all over your garden.  They just need a decent depth of soil (like the planter in the picture).  They also would grow very well in potato planters.  Anything which allows them a good depth for their root run.

They are hungry feeders with a good appetite for water too.  Give them water whenever its not raining and feed them once a week with the richest feed you have (I feed mine with worm tea from my wormery) and in return they will reward you with many squashes.
One of the major benefits of this squash is even if you have a glut, you don't need to eat them or cook them all up at once as you would courgettes.  As they grow bigger they form a hard skin which means they can be stored and eaten into Autumn.

Another benefit is, when harvested they will have grown their seeds to a large enough size to be able to save them.  Just be sure to pollinate the fruit yourself to ensure the seeds are actually a Zapallito de Toscana.  In order to do this, I check the flowers at breakfast time and have a look for any open female flowers.  Once I've found one I hunt for an open male flower from the same plant or exactly the same variety, in this case another Zapallito de Toscana.  I pick the male flower and remove all the petals.  I brush the stamen (the male sex part of the flower) over the stigma (the female sex part of the flower) and then leave the stamen inside the female flower.  I then use an elastic band to shut the female flower to ensure no pollinating insects can get into the flower.  Once the flower starts to die away I move the elastic band on to the base of the fruit so that I can identify a fruit that I have pollinated.

The benefit of pollinating a squash plant is that it will ensure that the seeds you save will produce the squash you want.  Squashes cross pollinate very easily and you will probably get a mix of all the squashes with open flowers on a given morning being grown in your street or allotment.  You can never be sure what you will get.  Although, the experimenter in me would like to grow one of these insect pollinated ones just to see what I would get!  





So there you have it... Zapallito de Toscana...

1.  Great for a small patio garden due to its bush growing habit
2.  Grows fruits that can be eaten straight away or stored for later use
3.  Easy to save seed from (once pollinated by a gardener)
 
Squash recipes:
Courgette Humus
Good Summer Roast

More squash inspired garden blogs:
Gem Squash, the intrepid explorer
Passion for growning cucurbits

Monday, 1 August 2011

Gem Squash - The Intrepid Explorer



This year, I am trying to grow gem squash for the first time.

I was inspired to try growing them by some South Africans that I got into conversation with about 2am one morning.  We got onto the conversation of my passion of growing veg - a conversation that seems to occur rather regularly!!  Then they told me about a squash that was very readily available in South Africa but very difficult to find in the UK and they loved the taste of it.  They got the laptop googled "gem squash" to show me pictures of the squash.  Their enthusiasm for this vegetable inspired me and I added it to my seed wish list for this season's planting.

So now I have this lovely cucurbit growing in my back garden.

Its quite a small cucurbit plant.  The leaves are relatively modest compared to its neighbours. It is a cucurbita pepo and shares the same latin name as the courgette which is also a cucurbita pepo.
The gem squash germinated really easily with all seeds germinating.  It did try to keep them at around 18-20 degrees centigrade during germination and the soil moist not wet as cucurbit seeds do have a tendency to rot very easily if kept too damp.



Out of the 6 that I germinated, I kept 2 and gave the other 4 away to the community gardens I support through my Master Gardener volunteer role. 

I did notice early on that they were developing into rather small squash plants but soon they were clambering all over the place, and started to crawl up my landlords shrubs.



I was very proud.  I love opportunistic veg!

But this morning I noticed something even better...  The most gutsy out of the two plants has started to climb the netting on the garden fence.  Fantastic!!



I am really hoping that eventually they will start to climb the sunflowers... but we will have to see


I am really looking forward to cooking with their fruit, but until that time, they are certainly going to keep me very entertained with their climbing habits!